Happy Election Day Red Bandan-fans!
Come by anytime today with your “I Voted Sticker” and receive a free gluten-free vegan donut! We hope you all have been having a happy healthy fall so far, and can’t believe it’s been almost a year now since you joined us for our grand opening on 11/11/17! We are so ready to make this holiday season even bigger and better ️ Here’s what’s coming soon at the bakery:
Friday 11/9, 7-9pm: Artist of the Month Reception: Charmcat
Come join us for clever and cute paper and prints from local artist Ashleigh Pritchard! Ashleigh’s custom-designed greeting cards, holiday cards, and watercolor prints are available at the bakery all month long and are perfect for holiday mailings and getting in the giving spirit. Come get your first pick of the inventory, hear about her business’s work and process, and enjoy free bakery bites inspired by the CharmCat aesthetic!
Saturday 11/10, 10am-4pm: Red Bandana’s 1st Birthday Party!
Can you believe it’s been a year already? Thank you for all your support and good memories as we got this happy healthy little bakery off the ground. Come celebrate with us this Saturday with live music, raffles and giveaways, and of course birthday cake!
Thursday 11/15, 7-8:30pm: Cheese Board Building Workshop
Learn the art of building a stunning cheeseboard with Dimple Dhabalia of Roots in the Clouds during this interactive workshop. Dimple will cover the basics of building a gorgeous, Instagram-worthy cheeseboard for your next gathering, leading you through her process for selecting the base to builds on, to how she chooses the cheeses and accompaniments. Dimple will also discuss some of her favorite wine and cocktail pairings and provide tips on taking some of the stress out of entertaining. Enjoy some prosecco and pinot noir and gluten-free crackers baked in-house by The Red Bandana Baker with some delectable cheeses at peak perfection. You’ll end the evening feeling confident in your new role as a Chief Cheeseboard Artist and walk away with some goodies including a mini board that you built and a step-by-step guide to help you create these boards at home! Register here.
Friday 11/16: Last Day for Thanksgiving Orders!
It’s not too early to get those pie orders in! See our Thanksgiving menu and place your order asap by phone/email/in person/our website form. We’ll be open until 5pm on Wednesday 11/21, and even until noon on Thanksgiving Day! If you’re traveling, consider ordering a raw frozen GF and/or vegan pie from us earlier that week and baking it fresh for yourself and family at your destination! Put your order in here.
Now through 12/20: Holiday Gift Items!
Give the gift of gluten-free! Gift cards, t-shirts & sweatshirts, cookie jars and monthly pastry subscriptions make easy and perfect presents for everyone on your list. Fill out a form at one of these gift order pages or call/text/email us to request holiday gifts for yourself or a loved one. All holiday gift orders require a minimum of 7 days pre-payment: a link will be emailed to you to confirm your order.
Have a great week and come see us soon!