Advanced Decorating: Fondant Cake Topper Class!

UPDATE: Due to low enrollment we’ve decided to postpone this week’s class. If you’re interested in this workshop please reach out via message/call/text/email and the dates that would work best for you and we’ll reschedule for a date when more people are interested and available!! Thank you!

Come pick up your supply kit curbside this week, then decorate along with trained pastry chef and Red Bandana cake decorator Chef Jaimie! This Sunday 5/24 at noon, learn some basic fondant techniques and work with us as we demo a fondant graduation cap and diploma, perfect for a cake topper or just a sweet treat for the recent graduate in your life! This live demo will allow you to ask questions, look for feedback, and challenge your decorating skills with the help of an experienced decorator. Great for kids or creative adults!

Each $25 kit will include black white and yellow fondant, royal icing glue, and rice krispy treat filling. To decorate at home you will need a knife, ruler, sheet pan, oven, and plastic wrap.

If you’d also like to frost a cake to put your decorations on, add the cake decorating kit in your registration below and check out our recorded video on cake decorating before the fondant class!

Fondant Cake Topper Class
Includes two layers cake, preserves filling, frosting, & sprinkles
Pizza, pastries, soups, pantry essentials like milk/eggs/butter...? (full menu available at https://theredbandanabakery.com/)
(if shipping, what is your address? any dietary restrictions? multiple cake kits? alternative pickup date?)