Dear Red Bandana community,
Over the past months we’ve been making day-by-day adjustments to keep customers and staff safe and healthy. The staff and I are social distancing, wearing face masks, taking our temperatures daily, and offering contact-free options to serve guests. We have been very fortunate to keep a small team employed and healthy, and we’re working hard to keep it that way!
Guests are currently permitted to come into the store to order to-go (one party at a time), or can call to arrange curbside pickup.
Our full menus are available and we prefer pre-orders: we offer a variety of pastries, cakes, breads, breakfast, lunch & dinner. Check out the menus below and order through the form on this page, or by texting/calling(240-284-6523) or emailing us. Ordering ahead can help us reduce your time in public, minimize contact, and ensure that we have the variety of products you’d like in stock.
We can also provide delivery for a fee based on distance (with a maximum distance of 30 minutes from the bakery)–you can order delivery in the same manner as the pick-ups, or through the delivery apps Grubhub, Postmates, DoorDash, and UberEats.
Lastly, we do sell e-gift cards, which can be sent to loved ones or used at a later date, for everything from lattes to birthday cakes to summer camp.
Thank you for your patience, understanding, and support during this challenging time (and always). We love taking care of you and miss you all dearly—let us know what else we can do to work together while apart!
Jaimie & the Red Ban-babies
All gluten-free in Bethesda MD!
The Red Bandana Bakery is a totally gluten-free facility at 8218 Wisconsin Avenue in downtown Bethesda.
Stop in for breakfast or lunch, or order it for delivery
Pick them up in-store, order ahead, or even get them shipped
Seasonal Menus & Special Events
Birthday parties, gluten-free baking and cooking classes and camps, and event space rental available
The Red Bandana is a happy, healthy little bakery in Bethesda, MD. We like to make people happy with celebratory dessert food but we don’t want to feel guilty about what we’re feeding them so we try to make it as good for their body as it is for their soul. Owner/operator Jaimie Mertz went to culinary school in 2011 with the plan to become a pastry chef, and a year later doctors put her autistic brother Jack on a gluten-free casein-free diet to try to help with some behavioral issues. Jaimie began modifying the recipes and techniques she’d learned in school and on the job, and decided there was a need for a bakery that was totally gluten-free to avoid any cross-contamination, but also specialized in serving other restricted diets so that all kids could feel included and be able to have a safe birthday cake. We opened our doors in November 2017, and Jack sadly passed away at the young age of 18 in May of 2018, having taught us so much and left such a legacy at that very young age.
For regular updates, sign up for our email list.
- Tuesday-Friday: 10am-7pm
- Saturday-Sunday 10am-5pm
- Closed Mondays
8218 Wisconsin Avenue, Suite 101, Bethesda, MD 20814
We are a 10-minute walk straight up Wisconsin Avenue from the Bethesda Metro Station, and right in front of a J2 Metrobus stop.If you drive, here are the options for parking:1. Street parking is available out front on Wisconsin Avenue during non-rush hours (any time other than 6:30-9:30am or 3:30-6:30pm)2. Free two-hour parking is available for Harris Teeter customers in their garage on Battery Lane.3. Metered parking is available around the corner in the Woodmont/Rugby Avenue garage. If you park in this garage you can enter our building through the Woodmont Avenue entrance and come up one floor to find the bakery.